We would like to thank the 770 exhibitors and partners, and the 82,690 French and international professionals who attended the Europain / Successfood 2012 edition.
We are looking forward to welcoming you again at Paris Nord Villepinte in March 2014!
A NEW EVENT IN PARIS
Driving success in the bakery & catering trades
Europain hosts the new SuccessFood exhibition, thus creating the first event designed to help the bakery and catering industries tap into consumers’ new habits.

Europain
A NEW VERSION OF EUROPAIN, ADAPTED TO ALL THE CHANGES IN CONSUMPTION TRENDS IN THE BAKERY, PASTRY-MAKING AND FOODSERVICE TRADES
Your business is changing, consumption habits keep on moving, the economic situation has a strong influence on your customers’ demands. … Europain invites you to identify and understand successful projects and innovations that will make you successful.
With the addition of the new SuccessFood exhibition, it becomes a unique and original worldwide event offering bakery, pastry-making and foodservice solutions under the same roof. A great opportunity to develop your business.
Innovation and creativity will be at the heart of Europain 2012 : make the most of it !
SuccessFood
SUCCESSFOOD, THE 1ST EXHIBITION DESIGNED TO HELP YOU CREATE OR REINVENT YOUR FOODSERVICE RANGE
A new trade show dedicated to all the consumption trends, at all times of the day and in all places, to help you create your concept or rethink your range: products, services, equipment, lay-out, etc.

















